At home, many bakers aren’t afraid to tackle a new everyday cookie recipe or speedy dessert. For some reason, though, bread can feel a bit more daunting. The kneading, the yeast, the waiting… The good ...

Add Yahoo as a preferred source to see more of our stories on Google. A loaf of pumpking bread sitting on a cloth to cool - Brent Hofacker/Shutterstock To make the most out of your quick bread when ...

Making bread at home intimidates many home bakers who don’t have tons of experience making yeast bread. Several steps are involved, and there’s no guarantee of an edible end result. Plus, making bread ...

Ahh, the holidays when it’s time for baking, baking and more baking. With Christmas just a week away and Hanukkah starting the day after, there’s not much time left for making fussy holiday cookies or ...

The concept of a savory quick bread showcasing goat cheese fascinated me. I trust cookbook author Dorie Greenspan’s recipes, so I gave it a try. Sweetness teamed with earthy tanginess. The recipe is ...

The great thing about quick breads also is the most obvious. They're quick. Stir together some ingredients, pop it in a pan, throw it in the oven. Your house will be filled with the fantastic smells ...

My standards are high when it comes to banana bread. Like Anna Wintour judging a runway show high. First and foremost, it’s got to taste like banana. We’re talking ripe, almost-gone-too-far banana ...